Coffee
Amadeus™ House Roast
Highest Arabica and Robusta beans have been carefully selected and
blended to receive an exceptional coffee.
These coffee beans are transformed by our roast-master to create
a rich, full-bodied coffee with
a smooth flavor and a tempting aroma.
Taste Profile: full bodied, smooth, exotic, low acidity and intensity
of flavors produce a cup of delightful drinking experience.
The Coffee Variation
(all our coffee variations are now available with decaffeinated
coffee)
Espresso Set Amadeus™
A Cappuccino prepared in our original Italian Espresso Machine,
served with our home-made
original Viennese Apple Strudel
Espresso
A single portion of espresso
Espresso Ristretto
A short or restricted espresso
Espresso Lungo (Regular Coffee)
A single serving of espresso, diluted with hot water to produce
a milder or long espresso
Espresso Macchiato
A single serving of espresso marked with two tablespoon of frothed
milk
Espresso Romano
A single serving of espresso served with fresh lemon peel
Espresso Doppio
A double espresso
Cappuccino
1/3 espresso, 2/3 frothed-milk is served in a heated cappuccino
cup. The Cappuccino is topped with a head of foam by spooning the
frothed milk.
Although a European tradition, a cappuccino may be garnished with
a light sprinkle of chocolate or cocoa, cinnamon, nutmeg or vanilla
powder
Low Fat Cappuccino
We use for our Low Fat Cappuccino only Greenfield’s Low Fat
milk
 |
Cappuccino Grande
Our big Cappuccino is topped with a lot of foamy milk.
Although an Italian tradition for coffee lovers instead a
Café Latte
Cafe Latte
Known by the French as Café au Lait and the Spanish
as Cafe con Leche, a single espresso with steamed milk |
 |
The Coffee Variations with Alcohol
Irish Coffee
The Irish Coffee was invented by the Bartender Joe Sheridan at Shannon
Airport (Dublin, Ireland).
The blend of Irish whiskey, and piping hot coffee topped with cool
cream was just the trick
Pharisaeer Coffee
Black coffee mixed with plenty of rum and sugar, topped with whipped
cream, cinnamon and lemon
Maria Theresia Coffee
A delicacy made from mocha beans, orange liqueur and served with
a dome of whipped cream and colorful sugar sprinkles
Fiaker Coffee
A double espresso with warmed cherry brandy and sugar is topped-up
with plenty of cream and a cherry
The Iced Coffee Variations
Amadeus™ Cino
Our selection of flavourful iced coffee variations with our special
recipe and topped with whipped cream
• Amadeus Cino Caramel
• Amadeus Cino Oreo
• Amadeus Cino Hazelnut
• Amadeus Cino Chocolate Mint
Freddo Shakerato (Iced Cappuccino)
Espresso with milk & sugar, shaked well and poured on crushed
ice and served whipped cream
|
